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CHF 12.00
Availability information
cigarpassion.com makes every effort to ensure product availability. Should products initially indicated as being in stock prove to be unavailable after the order has been placed, cigarpassion.com will inform the purchaser by e-mail as soon as possible.
We guarantee the quality of our products, our customer service and our prices. Under no circumstances are we responsible for the non-availability of our cigars on the part of our importer. (Delivery delays due to the importer).
We distinguish availability as follows:
IN STOCK :
The item is in stock and ready for shipment. You will receive your order within :
For Switzerland: 2 to 3 working days according to priority parcel flow
For Europe: 5 to 10 working days (This time includes customs control)
For other destinations: 15 to 20 working days (including customs inspection).
IN STOCK WITH SUPPLIER :
Please note that the lead time is based on information provided to us by our suppliers. Unfortunately, it often happens that the suppliers themselves are unable to meet their deadlines and delay delivery.
If we receive the products earlier than expected, we will send them to you as soon as possible.
Dark chocolate 75%.
Out of stock
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Description
Gran Blanco de l’Alto Piura, Pérou
chocolat noir extra fin 75%
Considéré comme l’un des berceaux du cacao originel sauvage, le Pérou a conservé un riche patrimoine de variétés natives, dont les célèbres fèves blanches du cacao Gran Blanco.
Redécouvert en 2008, et depuis considéré comme l’un des plus nobles du monde, ce cacao blanc est cultivé dans la vallée de l’Alto Piura, au Nord-Ouest du pays.
Nos fèves de Gran Blanco proviennent d’une coopérative de petits producteurs respectueuse des règles les plus strictes du développement durable. Situées en-dessous de 800 mètres d’altitude, les plantations sont exclusivement travaillées en agriculture biologique.
Chocolate
extra fine dark chocolate
Cacao
75%
Origine
Région de Piura, Pérou
Terroir
Vallée de l’Alto Piura
Variété
Gran Blanco
Millésime
2017
Notes de dégustation
pétillant et concentré. Belle acidité sur arômes d’abricots, épices, santal et cade
Torréfaction
50 min à 105°C
Conchage
70 heures
Maturation
14 days
Ingrédients
Fèves et beurre de cacao (75%), sucre de canne brut, sucre de canne complet
Valeurs nutritionnelles/100g
597 kcal (2470 KJ), Graisse : 45g (dont acides gras saturés : 28g), Glucides : 29g (dont sucre : 25g), Fibres alimentaires : 9g, Protéines : 9g, Sel : 0.1g
Weight
70 g
Details
| Weight | 0.084 kg |
|---|---|
| Country of production | Colombia |
| Packing | 1 |
