Manguin en Provence

THE MANGUIN HOUSE

It's on Barthelasse Island that Maison Manguin has been expressing its expertise and passion for fruit brandies for 60 years. Between the Popes' Palace in Avignon and Chartreuse in Villeneuve-les-Avignon, this site is marked as the largest river island in Europe, and boasts a terroir of sand and silt, swept by the mistral wind, ideal for growing fruit bursting with the sun of Provence.

It's in this exceptional setting that Emmanuel and Béatrice Hanquiez, the owners of Maison Manguin, create spirits of excellence, inspired by the island's emotional charm. With finesse and a keen sense of their senses, they have created delicate, gourmet products that offer a colorful palette of flavors. Maison Manguin's creations promise you a sweet and warm gustatory stroll to the heart of Provence, which beats in these bottles.